One of London's most talked about restaurants is hiring.
Luca is looking for a Sommelier to join our award-winning team.
Passionate and knowledgeable about Italian wine – our list is exclusively Italian!
A natural hospitality professional – you love looking after people
Sommelier trained to a WSET Level 3 or equivalent qualification
A team player – we thrive on communication and working with each other
Excited to grow and learn – we support every team member’s growth through training, coaching and learning
Someone who loves service - we're a busy restaurant!
We offer, as well as the opportunity work for a company with international acclaim
Closed on Sundays
Weekly staff drinks
Free staff meals on duty
Staff discount across all restaurants in our expanding group
Educational trips with suppliers/producers
Annual holiday over Christmas & New Year
If you would like to boost your Sommelier career by working in a high-profile & quality establishment alongside some of London's top hospitality professionals, Luca is the right place for you.
Luca opened in late 2016 as the sister restaurant to The Clove Club (1 Michelin Star & 27th on the World’s 50 Best List) to rave reviews and critical success.
Serving Italian food made with British seasonal produce and featuring hand-made pasta, Head Chef Robert Chambers (The Square, The Ledbury, Locanda Locatelli, RAC Club) works alongside Isaac McHale writing one of the most exciting menus in London.
Jobs here at Luca are rewarding. We believe that great drinks, food and service can only be delivered by happy people and we work hard to make Luca a great place to work. In addition, there will be great opportunities to grow into senior positions in a number of new concepts in development within our growing restaurant group.
If you are a Sommelier, looking for an exciting new challenge, we look forward to hearing from you!
Please apply with a recent CV.